Baking Basics: Converting One and a Half Sticks of Butter to Cups for Perfect Results
Introduction Picture this: You’re eagerly preparing to bake your grandmother’s famous chocolate chip cookies, a recipe passed down through generations. As you gather the ingredients, your eyes scan the list: “One and a half sticks of butter.” A slight pause. You suddenly realize you’re not entirely sure what that translates to in terms of cups. … Read more
